Hydra-Clear: Your Ultimate Solution for Bespoke Water Treatment Plants
Water is an essential element for the survival and growth...
Soft water boosts poultry yields
Water is one of the most important dynamics in farming...
- 0 comments
- Tags: Distillery, Engineering, Filtration
From Brewing to Nuclear Fusion: Demineralised Water's Game-Changing Role in Industry
Water is a vital resource for many industrial processes, but...
- 0 comments
- Tags: Engineering, Filtration
Circuit Hydration: How Ultra-Pure Water Powers the Silicon Revolution
The semiconductor manufacturing industry has experienced significant growth over the...
- 0 comments
- Tags: Engineering, Filtration
The Impact of Water Quality on Bovine Health and Dairy Production: The Hidden Cost of Neglect
Water is the most essential nutrient for all forms of...
Reverse Osmosis or Di-Ionisation?
If you're in the market for a water purification system, it's essential to understand the differences between reverse osmosis (RO) and deionization (DI) resin-based filtration. RO is effective in removing various contaminants, but it's energy-intensive and generates wastewater. DI produces ultra-pure water but can't remove non-ionic contaminants, and it requires the handling of hazardous chemicals. Both methods have advantages and disadvantages, and selecting the right system depends on the specific requirements of your application. This article provides a detailed technical analysis of both methods to help you make an informed decision about which method to choose.
- 0 comments
- Tags: Engineering, Filtration
Quantifying the Value of Water Treatment in UK Industrial Processes: Product Quality, Environmental Sustainability, and Economic Benefits.
Here we investigate the quantitative aspects of water treatment in...
- 0 comments
- Tags: Brewery, Distillery, Engineering, Filtration
How to remove ethanol from process liquor...
HydraFMT was developed in-house at Hydra-Clear to overcome a customer's issue of using ion exchange for the cleaning of a fermentation liquor with 19.5% ethanol.
- 0 comments
- Tags: Alcohol, Brewery, Distillery, Engineering, Ferment, Filtration